Aghaei, K., Ghasemi Pirbalouti, A., Mousavi, A., Naghdi Badi, H. and Mehnatkesh, A. 2019. Effects of foliar spraying of L-phenylalanine and application of bio-fertilizers on growth, yield, and essential oil of hyssop [Hyssopus officinalis L. subsp. angustifolius (Bieb.)]. Biocatalysis and Agricultural Biotechnology, 21: 101318.
Agegnehu, G., Ghizaw, A. and Sinebo, W. 2006. Yield performance and land use efficiency of barley and fababean mixed cropping in Ethiopian highlands. European Journal of Agronomy, 25: 202-207.
Ahmadi, A., DabbaghMohammdiNasab, A., ZehtabSalmasi, S., Amini, R. and Janmohammadi, H. 2010. Evaluation of yield and advantage indices in barley and vetch intercropping. Agriculture Sciences and Sustainable Production, 20(2): 76-87. (In Persian).
Aminifar, G., Ramrodi, M., Gelavi, M. and Mohsenabadi, M. 2016. Assessment of Sesame-Cowpea intercrops function by competition indices. Research in Crop Ecosystems, 3(1): 1-9. (In Persian).
Amini Machiani, M., Javanmard, A., Morshedloo, M.R. and Maggi, F. 2018. Evaluation of competition, essential oil quality and quantity of peppermint intercropped with soybean. Industrial Crops and Products, 111: 743-754.
Babaei, K., Moghaddam, M., Farhadi, N. and Ghasemi Pirbalouti, A. 2021. Morphological, physiological and phytochemical responses of Mexican marigold (Tagetes minuta L.) to drought stress. Scientia Horticulturae, 284: 110-116.
Banik, P., Mydia, A., Sarkar, B.K. and Ghose, S.S. 2006. Wheat and chickpea intercropping system in an additive series experiment: advantage and weed smothering. European Journal of Agronomy, 24: 325-333.
Bigonah, R., Rezvani Moghaddam, P. and Jahan, M. 2014. Effect of intercropping on biological yield percentage nitrogen, and morphological traits coriander (Coriandrum sativum L.) with fenugreek (Trigonella foenum-graecum L.). Iranian Journal of Field Crops Research, 12: 369-377. (In Persian).
Chapagain, T. and Riseman, A. 2014. Barley-pea intercropping: Effects on land productivity, carbon and nitrogen transformations. Field Crops Research, 166: 18-25.
Dhima, K.V., Lithourgidis, A.S., Vasilakoglou, I.B. and Dordas, C.A. 2007. Competition indices of vetch and cereal intercrops in two ratio. Field Crops Research, 100: 249-256.
Eslami Khalili, F., Pirdashti, H. and Motaghian, A. 2011. Evaluation of barley (Hordeum vulgare L.) and faba bean (Vicia faba L.) yield in different density and mixture intercropping via competition indices. Journal of Agroecology, 3(1): 94-105. (In Persian).
El-Sherif, A. and Ali, M.M. 2015. Effect of deficit irrigation and soybean/maize intercropping on yield and water use efficiency. International Journal of Current Microbiology and Applied Sciences, 44: 777-794.
Fallah, S., Rostaei, M., Lorigooini, Z. and Abbasi Surki, A. 2018. Chemical compositions of essential oil and antioxidant activity of dragonhead (Dracocephalum moldavica) in sole crop and dragonhead-soybean (Glycine max) intercropping system under organic manure and chemical fertilizers. Industrial Crops and Products, 115: 158-165.
Ghahremani, A., Ghasemi Pirbalouti, A., Mozafari, H., Habibi, D. and Sani, B. 2020. Phytochemical and morpho-physiological traits of mullein as a new medicinal crop under different planting pattern and soil moisture conditions. Industrial Crops and Products, 145: 111-176.
Ghasemi Pirbalouti, A., Mohamadpoor, H., Bajalan, I. and Malekpoor, F. 2019. Chemical compositions and antioxidant activity of essential oils from inflorescences of two landraces of hyssop [Hyssopusofficinalis L. subsp. angustifolius (Bieb.)] cultivated in Southwestern, Iran. Journal of Essential Oil Bearing Plants, 22(4): 1074-1081.
Hamzei, J. and Seyedi, M. 2013. Evaluation of barley (Hordeum vulgare L.) and chickpea (Cicer arietinum L.) intercropping systems using advantageous indices of interference conditions. Journal of Agriculture Science, 6(9): 1-12. (In Persian).
Ibrahim, M., Ayub, M., Maqbool, M.M., Nadeem, S.M., Tanver-Ul-Haq, T., Hussain, S., Ali, A. and Lauriault, L.M. 2014. Forage yield components of irrigated maize-legume mixtures at varied seed ratios. Field Crops Research, 169: 140-144.
Javanmard, A., Amani Machiani, M., Ostadi, A., Seifi, A. and Khodayari, S. 2018. Evaluation of land productivity, competition and insect diversity in different intercropping patterns of sunflower (Helianthus annuus L.) and soybean (Glycine max L.) under low-input condition. Iran Agricultural Research, 37(2): 105-116.
Koocheki, A., Seyyedi, S.M. and Gharaei, Sh. 2016. Evaluation of the effects of saffron–cumin intercropping on growth, quality, and land equivalent ratio under semi-arid conditions. Scientia Horticulturae, 201: 190–198.
Lamei Harvani, J. 2013. Assessment of dry forage and crude protein yields, competition and advantage indices in mixedcropping of annual forage legume crops with barley in rainfed conditions of Zanjan province. Iranian Journal of Seed and Plant Production, 29(2): 169-183. (In Persian).
Lithourgidis, A.S., Vlachostergios, D.N., Dordasc, C.A. and Damalas, C.A. 2011. Dry matter yield, nitrogen content, and competition in pea-cereal intercropping system. European Journal of Agronomy, 34: 287-294.
Mehni, J., Mahdavi, B., Azari, A., Afkar, S. and Hashemi, S.E. 2020. Evaluation of yield and productivity indices of black cumin and fenugreek intercropping under weedy and weed-free conditions. Iranian Journal of Field Crop Science, 51(3): 73-87.
Moghbeli, T., Bolandnazar, S., Panahande, J. and Raei, Y. 2019. Evaluation of yield and its components on onion and fenugreek intercropping ratios in different planting densities. Journal of Cleaner Production, 213: 634-641.
Mohaveh Asadi, N., Bijanzadeh, E. and Behpouri, A. 2019. Evaluation of seed yield and competitive indices in relay intercropping of barley (Hordeum vulgare L.) with chickpea (Cicer arietinum L.) under late season low water stress. Journal of Agroecology, 11(3): 1169-1182. (In Persian).
Mojtabaie Zamani, M. and Norouzi, S.H. 2017. Evaluation of different intercropping patterns of barley (Hordeum vulgare L.) and faba bean (Vicia faba L.) through competitive and economic indices. Journal of Crop Production and Processing, 7(3): 145-158. (In Persian).
Monti, M., Pellicanò, A., Santonoceto, C., Preiti, G. and Pristeri, A. 2016. Yield components and nitrogen use in cereal-pea intercrops in Mediterranean environment. Field Crops Research, 196: 379-388.
Niksirat, H., Bijanzadeh, E. and Naderi, R. 2018. Effect of cutting off irrigation on yield and competition and economic indices of intercropping barley with legumes. Journal of Agroecology, 10(2): 444-458. (In Persian).
Parsa, M. and Bagheri, A. 2008. Pulses. Ferdowsi University of Mashhad Press, Mashhad, Iran. 522 pp. (In Persian).
Rabiee, M. and Farahdahr, F. 2020. Evaluation of yield and advantages of forage legumes with cereals intercropping as second crop in paddy fields. Plant Production, 43(3): 363-374. (In Persian).
Rahmati, E., Khalesro, Sh. and Heidari, G. 2020. Improving quantitative and qualitative yield of black cumin (Nigella sativa L.) in intercropping with fenugreek (Trigonella foenum-graecum L.). Journal of Agroecology, 11(4): 1261-1273. (In Persian).
Ramamohan Reddy, K., Venkateswara Rao, B.V. and Sarala, C. 2014. Water use efficiency through drip irrigation in water scarcity area-a case study. In: Proceedings of 4th international conference on Hydrology and Watershed Management (ICHWAM-2014): With a Focal Theme on Ecosystem Resilience-rural and Urban Water Requirements (29th October - 1stNovember, 2014). 1265p.
Rezaei-chiyaneh, E., Tajbakhsh, M., Jamali, M. and Ghiyasi, M. 2016. Evaluation of yield and indices advantage at different intercropping pattern of dill (Anethun graveolens L.) and fenugreek (Trigonella foenum-graecum L.). Plant Production Technology, 8(1): 15-27. (In Persian).
Richard, G.A., Pereira, S., Rae, S.D. and Smith, M. 1998. Crop evapotranspiration guidelines for computing crop water requirements. FAO Irrigation and Drainage Paper.
Salehi, A., Fallah, S., Kaul, H.P. and Zitterl-Eglseer, K. 2018. Antioxidant capacity and polyphenols in buckwheat seeds from fenugreek/buckwheat intercrops as influenced by fertilization. Journal of Cereal Science, 84: 142-150.
Salehi Surmaghi, M.H. 2008. Medicinal Plants and Herbal Therapy. 1: 253 -254.
Stolz, E. and Nadeau, E. 2014. Effect of intercropping on yield, weed incidence, forage quality and soil residual N inorganically grown forage maize (Zea mays L.) and faba bean (Vicia faba L.). Field Crops Research, 169: 21-29.
Vafadar-Yengeje, L., Amini, R. and Mohamadi Nasab, A.D. 2019. Chemical compositions and yield of essential oil of Moldavian balm (Dracocephalum moldavica L.) in intercropping with faba bean (Vicia faba L.) under different fertilizers application. Journal of Cleaner Production, 239: 118033.
)
