Aghaiezadeh Ghoushchi, V., Hosseini Sarghein, S. and Khara, J. 2015. Investigation of the effect of UV radiation on some physiological factors and photosynthetic pigments of corn plant (Zea mays). The First National Conference on Passive Defense in Agriculture, Natural Resources and Environment with Sustainable Development Approach. Strategic Center for Sustainable Development, Tehran, Iran. (In Persian).
Antherton, J.G. and Rudich, J. 1986. The Tomato Crop. Chapma and Hill. London. 661 p.
Asada, K. 1999. The water-water cycle in chloroplasts: Scavenging of active oxygen and dissipation of excess photons. Annual Review of Plant Physiology and Plant Molecular Biology, 50: 601-639.
Ballare, C., Barnes, P.W. and Kendsrick, R.E. 1991. Photomorphogenic effects of UV-B radiation on hypocotyls elongation in de-etiolating tomato seedlings: I. The photoreceptor. Plant Physiology, 93: 584-658.
Balouchi, H.R., Modarres Sanavy, S.A.M., Emam, Y. and BarzeGar, M. 2008. Effect of water deficit, ultraviolet radiation and carbon dioxide enrichment on leaf qualitative characters of durum wheat (Triticum turgidum L.). Journal of Water and Soil Science (Journal of Science and Technology of Agriculture and Natural Resources), 12(45): 167-181. (In Persian)
Balouchi, H.R., Sanavy, S.A.M., Emam, Y. and Dolatabadian, A. 2009. UV radiation, elevated CO2 and water stress effect on growth and photosynthetic characteristics in durum wheat. Plant, Soil and Environment, 55: 443-453.
Bandurska, H., Niedziela, J. and Chadzinikolau, T. 2013. Separate and combined responses to water deficit and UV-B radiation. Plant Science, 213: 98-105.
Bijami, A. Rezanejad, F. and Sasan, H.A. 2010. The effects of post-harvest UV-B radiation on some antioxidant compounds, PAL activity and total protein contents of ripe red tomato (Lycopersicon esculentum). Journal of Plant Biology, 2(6): 29-38. (In Persian).
Bischof, K., Peralta, G., Krabs, G., Van de Poll, W.H., PerezLIore´ns, J.L. and Anneke, M. 2002. Effects of solar UV-B radiation on canopy structure of Ulva communities from southern Spain. Journal of Experimental Botany, 53(379): 2411-2421.
Boccalandro, H., Mazza, C., Mazzella, M., Casal, J. and Ballare´, C. 2001. Ultraviolet B radiation enhances a phytochrome-B-mediated photomorphogenic response in Arabidopsis. Plant Physiology, 126: 780-788.
Bogenrieder, A. and Doute, Y. 1982. The effect of UV on photosynthesis and growth in dependence of mineral nutrition (Lactuca sativa L. and Rumex alpinus L.). In: Bauer, H., Caldwell, M.M., Tevini, M. and Worrest, R.C. (eds.), Biological effects of UV-B radiation, pp. 164-168. Gesellschaft fur Strahlen- und Umweltforschung mbH, Munchen, Germany.
Bogenrieder, A. and Klein, R. 1982. Does solar UV influence the competitive relationship in higher plants?. In: Calkins, J. (ed.), The role of solar ultraviolet radiation in marine ecosystems, pp. 641-649. Plenum Press, New York, New York, USA.
Bohnert, H.J. and Jensen, R.G. 1996. Strategies for engineering water stress tolerance in plants. Trends in Biotechnology, 14: 89-97.
Bravo, S., Garcia-Alonso, J., Martin-Pozuelo, G., Gomez, V., Santaella, M., Navarro-Gonzalez, I. and Periago, J.M. 2012. The influence of post-harvest UV-C hormesis on lycopen, ß-carotene and phenolic content and antioxidant activity of breaker tomatoes. Food Research International, 49(1): 296-302.
Buchholz, G., Ehmann, B. and Wellman, E. 1995. Ultraviolet light inhibition of phytochorome induced flavonoid biosynthesis and DNA photolyase formation in mustard cotyledons (Synapis alba L.). Plant Physiology, 108: 227-234.
Buer, C.S, Imin, N. and Djordjevic, M.A. 2010. Flavonoids: New roles for old molecules. Journal of Integrative Plant Biology, 52: 98-111.
Casati, P., Zhang, X., Burlingame, A.L. and Walbot, V. 2005. Analysis of leaf proteome after UV-B irradiation in maize lines differing in sensitivity. Molecular and Cellular Proteomics, 4: 1673-1685.
Conner, J.K. and Neumeier, R. 2002. The effects of ultraviolet-B radiation and intraspecific competition on growth, pollination success, and lifetime female fitness in Phacelia campanularia and P. purshii (Hydrophyllaceae). American Journal of Botany, 89(1): 103-110.
Costa, L., Vicente, A.R., Civello, P.M., Chaves, A.R. and Artinez, G.A. 2006. UV-C treatment delays postharvest senescence in broccoli floret. Postharvest Biology and Technology, 39: 204-210.
Daeihassani, B., Abedini, M., Hemmati, A. and Fallahi, S. 2017. Effect of ultraviolet radiation on physiological responses in the different varieties of radish (Raphanus sativus L.). Journal of Plant Process and Function, 6(21): 55-64. (In Persian).
Daneshmand, F. 2013. The effect of ascorbate pre-treatment on tomato plant under drought stress: oxidative stress, osmolytes, phenolics and protein. Iranian Journal of Plant Biology, 18: 53-66. (In Persian).
Enteshari, Sh., Kalantari, kh., Ghorbanli, M. and Torkzadeh, M. 2005. The effect of different bands of ultraviolet radiation on pigments content in Glycine max L. Iranian Journal of Biology, 18(1): 77-84. (In Persian).
Gao, W. 2004. Effects of supplementary ultraviolet-B irradiance on maize yield and qualities: a field experiment. Photochemistry and Photobiology, 80: 127-1231.
Ghanati, F., Ahmadi, Z. and Abdolmaleki, P. 2006. The effects of ultraviolet C radiation on some physiological parameters of Aloe vera L. Iranian Journal of Medicinal and Aromatic Plants, 22(4): 315-331. (In Persian).
Ghorbanli, M., Gafarabad, M., Amirkian, T. and Allahverdi Mamaghani, B. 2013. Investigation of proline, total protein, chlorophyll, ascorbat and dehydro ascorbate changes under drought stress in Akria and Mobil tomato cultivars. Iranian Journal of Plant Physiology, 3(2): 651-658.
Gould, K., Davies, K.M. and Winefield, C. 2008. Anthociyanin - Biosynthesis, Functions, and Applications. Springer-Verlag New York. pp: 117-231.
Guo, J. and Wang, M.H. 2010. Ultraviolet A-specific induction of anthocyanin biosynthesis and PAL expression in tomato. Journal of Plant Growth Regulation, 62: 1-8.
Häder, D.P., Williamson, C.E., Wängberg, S.Å., Rautio, M., Rose, K.C., Gao, K., Walter Helbling, E., Sinha, R.P. and Worrest, R. 2015. Effects of UV radiation on aquatic ecosystems and interactions with other environmental factors. Photochemical and Photobiological Sciences, 14: 108-126.
Hagihosseinlo, N., Hosseini Sarghein, S. and Jamei, R. 2016. The study of interactive effects of UV-B radiation and drought stress on some physiological traits of two cultivar of gourd (Cucurbita pepo L.). Iranian Journal of Plant Physiology and Biochemistry, 1(2): 16-26. (In Persian).
Hanns, F. and Dorothee, S. 2003. Ultraviolet-B radiation-mediated responses in plants: Balancing damage and protection. Plant Physiology, 133: 1420-1428.
Hassan, I.A., Basahi, J.M. and Kadi, M.W. 2012. Physiological and biochemical impairment in bean plants due to supplementary ultraviolet radiation and water stress: Possible protective roles of secondary metabolites. Australian Journal of Basic and Applied Sciences, 6: 552-563.
Hofmann, R.W. 2014. UV effects in plants-case studies from New Zealand with a northern hemisphere twist. In: Effects on Human Health and the Environment. Proceeding of NIWA UV Workshop, Auckland, New Zealand.
Hoque, E. and Remus, G. 1999. Natural UV screening mechanisms of Norway spruce (Picea abies L. karts) needles. Photochemistry and Photobiology, 69: 177-192.
Horii, A., Mccup, P. and Shetty, K. 2007. Enhancement of seed vigour following insecticide and phenolic elicitor treatment. Bioresource Technology, 98: 623-632.
Hosseini Sarghein, S., Karaptian, Zh. and Khara, J. 2012. Effects of UV-radiation on some physiological parameters in Capsicum longum L. Journal of Plant Productions, 34(3): 27-40. (In Persian).
Ibañez, V.N., Berli, F.J., Masuelli, R.W., Bottini, R.A. and Marfil, C.F. 2017. Influence of altitude and enhanced ultraviolet-B radiation on tuber production, seed viability, leaf pigments and morphology in the wild potato species Solanum kurtzianum Bitter and Wittm collected from an elevational gradient. Plant Science, 261: 60-68.
Jalali-Honarmand, S., Rasaei, B. and Rasaei, A. 2015. Effects of ultra-violet radiations priming on some physiological traits of pea (Pisium sativum L.) seedling. Plant Physiology Meeting. 31 October. Institute of Soil Science, Chinese Academy of Science, Nanjing, China.
Kargar Khorrami, S., Jamei, R. and Hosseini Sarghein, S. 2013. Changes in physiological anatomical and parameters of okra (Hibiscus esculentus L.) under different ultraviolet radiation. Iranian Journal of Plant Biology, 16: 13-26. (In Persian).
Katerova, Z. and Prinsen, E. 2008. Alterations in Indole acetic acid, Abscisic acid and aminocyclopropane carboxylic acid in pea plants after prolonged influence of low levels ultraviolet-B and ultraviolet-C radiation. Plant Physiology, 34(3-4): 377-388.
Katerova, Z., Ivanov, S., Prinsen, E., Van Onckelen, H., Alexieva, V. and Azmi, A. 2009. Low doses of ultraviolet-B or ultraviolet-C radiation affect ACC, ABA and IAA levels in young pea plants. Biologia Plantarum, 53(2): 365-368.
Katerova, Z., Shopova, E., Geirgieva, N., Nikolova, A., Sergiev, I. and Todorova, D. 2012. Meia acts as protector against UV-C irradiation in young wheat plants. Comptes Rendus De l'Academie Bulgare Des Sciences, 65(10): 1373-1378.
Khalili, M., Razavizadeh, R. and Forghani, A.H. 2019. Changes in pigments and secondary metabolites of Artemisia aucheri seedlings in response to in-vitro UV radiation and time. Iranian Journal of Plant Biology, 11(2): 1-22. (In Persian).
Kim, B.C., Tenessen, D. and Last, R. 1998. UV-B-induced photomorphogenesis in Arabidopsis thaliana. The Plant Journal, 15: 667-674.
Kumar, G. and Pandey, A. 2017. Effect of UV-B radiation on chromosomal organisation and biochemical constituents of Coriandrum sativum L. Jordan Journal of Biological Sciences, 10: 85-93.
Li, D., Luo, Z., Mou, W., Wang, Y., Ying, T. and Mao, L. 2014. ABA and UV-C effects on quality, antioxidant capacity and anthocyanin content of strawberry fruit (Fragaria ananassa Duch.). Postharvest Biology and Technology, 90: 56-62.
Liu, B., Liu, X.B., Li, Y.S. and Herbert, S.J. 2013. Effects of enhanced UV-B radiation on seed growth characteristics and yield components in soybean. Field Crops Research, 154: 158-163.
Liu, L., Shao, Z., Zhang, M. and Wang, Q. 2015. Regulation of carotenoid metabolism in tomato. Molecular Plant, 8: 28-39.
Liu, M. 2012. Responses of the flavonoid pathway to UV radiation stress and the correlation with the lipid antioxidant characteristics in the desert plant Caryopteris mongolica. Acta Ecologica Sinica, 32: 150-155.
Lutz, C., Schonauer, E. and Neuner, G. 2005. Physiological adaption to early spring conditions in green overwintering leaves of some alpine plants. Phyton, 45: 139-156.
Maharaj, R., Arul, J. and Nadeau, P. 1999. Effect of photochemical treatment in the preservation of fresh tomato (Lycopersicon esculentum cv. Capello) by delaying senescence. Postharvest Biology and Technology, 15: 13-23.
Mahdavian, K., Ghorbanli, M., Kalantari, Kh.M. and Mohamadi, Gh. 2006. The effect of different bands of ultraviolet radiation on morphological and physiological parameters in pepper (Capsicum annuum L.). Iranian Journal of Biology. 19(1): 43-53. (In Persian).
Mahkouti, H. 2016. A look at hydropolitics or the state of water in the world. Political and Economic Ettelaat, 305: 180-197. (In Persian).
Mahmoudnia Meymand, M., Farsi, M., Marashi, S.H. and Ebadi, P. 2013. Physiological responses to drought stress in four species of tomato. Journal of Horticulture Science (Agricultural Sciences and Technology), 26(4): 409-416. (In Persian).
Milchunas, D.G., King, J.Y., Mosier, A.R., Moore, J.C., Morgan, J.A., Quirk, M.H. and Slusser, J.R. 2004. UV radiation effects on plant growth and forage quality in a shortgrass steppe ecosystem. Journal of Photochemistry and Photobiology, 79: 404-410.
Mitchell, J.P., C. Shannan, S.R. Grattan, and D.M. May. 1991. Tomato fruit yields and quality under water deficit and salinity. Journal of American Horticultural Science, 16: 215-221.
Mohammadzadeh, S. 2012. Study of the interactions of UV-B and drought on some physiological, biochemical and morphological processes of two cultivars of coriander (Coriandrum sativum L.). M.Sc. Thesis, Department of Biology, Faculty of Science, Urmia University, West Azarbaijan, Iran. (In Persian).
Mousavi, S.N., Akbari, S.M.R., Soltani, G.R. and Zareh Mehrjerdi, M. 2010. New solutions to deal with the water crisis. National Conference on Water Crisis Management. Islamic Azad University, Marvdasht Branch, Shiraz, Iran. pp: 1-21. (In Persian).
Movaghari, A.R. and Khosravi, M. 2014. Calculation, evaluation and analysis of the spatial distribution of the ultraviolet index (UVI) in the Iran. Journal of Applied Researches in Geographical Sciences, 34: 195-213. (In Persian).
Murali, N.S. and Teramura, A.H. 1986. Effectiveness of UV-B radiation on the growth and physiology of field-grown soybean modified by water stress. Photochemistry and Photobiology, 44: 215-219.
Nedunchezhian, N., Annamalianthan, K. and Kulandaivelu, G. 1992. Induction of head shock-like proteins in vigna sinensis seedling growing under ultraviolet-B (280-320 nm) enhanced radiation. Plant Physiology, 85: 503-506.
Nezhad Alimoradi, H. and Manouchehri Kalantari, K.H. 2008. The effect of pre-treatment with ultraviolet radiation-C on seed germination and some biochemical parameters of two wheat cultivars under salt stress. Research Journal of University of Isfahan "Science". 35(6): 89-102. (In Persian).
Nogues, S., Allen, D.J., Merison, J.I.L. and Baker, N.R. 1998. Ultraviolet-B radiation effects on water relations, leaf development, and photosynthesis in drought pea plants. Plant Physiology, 117: 175-181.
Noori, M., Poorimani, R. amd Khodaee, M. 2012. Studies of UV-C effects on Coronilla varia L. chlorophyll and flavonoids. Journal of Cell and Tissue, 3(1): 43-53. (In Persian).
Nuñez-Olivera, E., Martínez-Abaigar, J., Tomás, R., Otero, S. and Arróniz-Crespo, M. 2006. Physiological effects of solar ultraviolet-B exclusion on two cultivars of Vitis vinifera L. from La Rioja, Spain. American Journal of Enology and Viticulture, 57: 441-448.
Olsson, L.C., Fraysee, L. and Bornman, J.F. 2000. Influence of high light and UVB radiation on photosynthesis and D1 turnover in atrazine-tolerant and sensitive cultivars of Brassica napus L. Journal of Experimental Botany, 51: 265-274.
Ormrod, D.P. and Hale, B.A. 2000. Physiological responses of plants and crops to ultraviolet-B radiation stress. Air Pollution, 761-770.
Ouhibi, Ch., Attia, H., Rebah, F., Msilini, N., Chebbi, M., Aarrouf, J., Urban, L. and Lachaal, M. 2014. Salt stress mitigation by seed priming with UV-C in lettuce plants: growth, antioxidant activity and phenolic compounds. Plant Physiology and Biochemistry, 83: 126-133.
Patanèa, C., Tringali, S. and Sortinob, O. 2011. Effects of deficit irrigation on biomass, yield, water productivity and fruit quality of processing tomato under semi-arid Mediterranean climate conditions. Scientia Horticulturae, 129: 590-596.
Peykarestan, B. and Seify, M. 2012. UV irradiation effects on seed germination and growth, protein content, peroxidase and protease activity in redbean. International Research Journal of Applied and Basic Sciences, 3(1): 92-102.
Piri, L.E., Babaeian, M., Tavassoli, A. and Esmaeilian, Y. 2011. Effects of UV irradiation on plants. African Journal of Microbiology Research, 5: 1710-1716.
Polyakov, D.L. 2010. Effect of ultraviolet light on plant development and fruit production. California State Seience Fair. Project Number: S2015.
Poulson, M.E., Boeger, M.R.T. and Donahue, R.A. 2006. Response of photosynthesis to high light and drought for Arabidopsis thaliana grown under a UV-B enhanced light regime. Photosynthesis Research, 90: 79-90.
Pourakbar, L. and Abedzadeh, M. 2014. Effects of UV-B and UV-C radiation on antioxidative enzymes activity of Melissa officinalis and influences of salicylic acid in UV-stress ameliorations. Iranian Journal of Plant Biology, 6(3): 23-34. (In Persian).
Pourakbar, L. and Abedzadeh, M. 2015. Investigating the effects of magnetic field and salicylic acid on Melissa officinalis (Lamiaceae) under UV-B stress. Nova Biologica Reperta. 1(2): 40-56. (In Persian).
Prado, F.E., Rosa, M., Prado, C., Podazza, G., Interdonato, R., Gonzalez, J.A. and Hilal, M. 2012. UV-B Radiation, Its Effects and Defense Mechanism in Terrestrial Plants. In: Ahmad, P.Y. and Prasad, M.N.V. (eds.), Environmental Adaption and Stress Tolerance of Plants in Era of Climate Change. ISBN: 978-1-4614-0814-7.
Rafinia, N. 2012. Physiological, biochemical and anatomical responses of two varieties of alfalfa (Medicago sativa L.) under drought stress and UV-B radiation. M.Sc. Thesis, Department of Biology, Faculty of Science, Urmia University, West Azarbaijan, Iran. (In Persian).
Rahimzadeh-Karvansara, P. 2019. Effects of UV-B radiation on physiological, phytochemical and biochemical features of sugar beet (Beta vulgaris). Ph.D. Thesis of Plant Physiology. Department of Biology, Faculty of Science, University of Mohaghegh Ardabili, Iran. 84 p. (In Persian).
Ramak, P., Mehrnia, M. and Esmaeilzadeh Bahabadi, S. 2015. Effects of water stress on some compatible solutes and membrane stability in two species of sainfoin (Onobrychis radiata and Onobrychis viciifolia). Iranian Journal of Plant Physiology and Biochemistry. 1(1): 1-16. (In Persian).
Ranjbar, A. and Mousavi, S.A. 2018. The effects of enhanced ultraviolet-B radiation and heavy metal cadmium on some physiological parameters of lettuce (Lactuca sativa). Journal of Plant Research (Iranian Journal of Biology), 30(4): 978-989. (In Persian).
Ranjbarfordoei, A., Samson, R. and Van damme, P. 2011. Photosynthesis performance in sweet almond [Prunus dulcis (Mill) D. Webb] exposed to supplemental UV-B radiation. Photosynthetica, 49(1): 107-111.
Rasaei, B. 2018. Effect of low doses of UV radiation and exogenous application of abscisic acid on quantity and quality of yield of tomato under drought stress. Ph.D. Thesis of Agronomy (Crop Physiology). Department of Plant Production Engineering and Genetics, Faculty of Agricultural Sciences and Engineering, Razi University, Iran. 142 pages. (In Persian).
Rasaei, B., Jalali-Honarmand, S., Ghobadi, M. and Zhou, G. 2019. Changes of yield and yield components of tomato (Solanum lycopersicum L.) under the effects of ultraviolet radiation and abscisic acid application in water deficit stress conditions. Journal of Plant Production Research, 25(4): 101-117. (In Persian).
Rasaei, B., Jalali-Honarmand, S., Ghobadi, M. and Zhou, G. 2020. Effect of ultraviolet radiation and abscisic acid on activity of antioxidant enzymes and physiological and morphological traits of tomato (Solanum lycopersicum L.) under different irrigation intervals. Journal of Plant Ecophysiology, 12(1): 53-71. (In Persian).
Razavizadeh, R. and Ehsanpour, A.A. 2004. Evaluation of drought tolerance of alfalfa plant (Medicago sativa L.) callus under UV-C radiation. Iranian Journal of Biology, 17(2): 1-12. (In Persian).
Sadeghi, N., Shafiee Hajiabad, M. and Shokati, A.M. 2010. A Study of UV-C and plant growth regulators effects on plantlets of Aloe vera line. Journal of Herbal Drugs, 2(2): 37-46. (In Persian).
Salama, H.M.H., Al-Watban, A.A. and Al-Fughom, A.T. 2011. Effect of ultraviolet radiation on chlorophyll, carotenoid, protein and proline contents of some annual desert plants. Saudi Journal of Biological Sciences, 18: 79-86.
Saleh, A.A.H. 2007. Influence of UVA+B radiation and heavy metals on growth, some metabolic activities and antioxidant systems in pea plant. American Journal of Plant Physiology, 2(2): 139-154.
Santos, I., Fidalgo, F., Almeida, J.M. and Salema, R. 2004. Biochemical and ultrastructural changes in leaves of potato plants grown under supplementary UV-B radiation. Plant Science, 167: 925-935.
Sarikhani, H. 2014. Effect of UV-A radiation on growth and some physiological properties of peppermint (Mentha piperita). Plant Production Technology, 5(2): 35-44. (In Persian).
Schmidt, A.M., Ormrod, D.P., Livingston, N.J. and Misra, S. 2000. The interaction of ultraviolet-B radiation and water deficit in two Arabidopsis thaliana genotypes. Annals of Botany, 85: 571-575.
Shahbodaghlo, A., Azizi, A., Sarikhani, H. and Rajabi, M. 2017. Influences of UV-A radiation on antioxidant capacity, cynarin content and some morphophysiological properties of three genotypes of artichoke (Cynara scolymus L.). Journal of Science and Technology of Greenhouse Culture, 7(4): 97-110. (In Persian).
Shiati, S., Khara, J. and Hassanzade Ghort Tapeh, A. 2016. Application effects of mycorrhiza on physiological traits of flax (Linum usitatissimum L.) under UV stress. Iranian Journal of Medicinal and Aromatic Plants, 32(5): 880-899. (In Persian).
Shiferaw, B. and Baker, D.A. 1996. An evaluation of drought screening techniques for Eragrostis tef. Tropical Science, 36: 74-85.
Suesslin, C. and Frohnmeyer, H. 2003. An Arabidopsis mutant defective in UV-B light-mediated responses. The Plant Journal, 33: 1-11.
Suzuki, Y., Takano, E., Hayakawa, S. and Aoki, M. 1988. Promotion of acclimatization of plant seedlings by ultra-violet irradiation. Acta Horticulturae, 230: 413-418.
Teramura, A.H., Sullivan, J.H. and Lydon, J. 1990. Effects of UV-B radiation on soybean yield and seed quality: A 6-year study. Physiologia Plantarum, 80: 5-11.
Teramura, A.H., Tevini, M. and Iwanzik, W. 1983. Effects of ultraviolet-B irradiation on plants during mild water stress: I. Effects on diurnal stomatal resistance. Physiologia Plantarum, 57: 175-180.
Tohidi Moghadam, H.R., Sani, B., Sheybani, H.A. and Modarres Sanavy, S.M.A. 2016. Effect of elevated CO2, drought stress and ultra violet on quantity and quality characteristics in two autumn cultivars of canola (Brassica napus L.). Environmental Sciences. 14(3): 57-72. (In Persian).
Wang, C.Y., Chen, C.T. and Wang, S.Y. 2009. Change of flavonoid content and antioxidant capacity inblueberries after illumination with UV-C. Food Chemistry, 117: 426-431.
Wang, Y., Qiu, N., Wang, X., Ma, Z. and Du, G. 2008. Effects of enhanced UVB radiation on fitness of an alpine species Cerastium glomeratum Thuill. Journal of Plant Ecology, 1(3): 197-202.
Wise, M.J. and Tunnacliffe, A. 2004. POPP the question: what do LEA proteins do?. Trends in Plant Science, 9: 13-17.
Zhang, W.J. and Björn, L.O. 2009. The effect of ultraviolet radiation on the accumulation of medicinal compounds in plants. Fitoterapia, 80(4): 207-218.
Zomorodi, Sh., Nourjou, A. and Emami, A. 2006. Study the effects of deficit irrigation on the yield, quality and storability of tomato. Journal of Agricultural Engineering Research, 27: 19-30. (In Persian).